Discover an experience where you can savour the Mediterranean.

This summer, at the Hotel Cala del Pi, we invite you to let yourself be carried away by the tranquillity, the sea breeze and the little pleasures that make every stay unique.

In a stunning setting beside our swimming pool, we’ve created a space dedicated to the freshness and authenticity of the sea: an exclusive Oyster Bar from the prestigious La Belle Huitre.

On selected days, you can enjoy carefully selected oysters, shucked to order by an expert oyster shucker who will prepare each one before your very eyes, preserving their essence and ensuring maximum freshness.

A simple gesture that becomes a ritual, where time stands still and your palate connects with the Mediterranean.

Let yourself be enveloped by the tranquillity of the Empordà, the sound of the water, the summer light and the salty flavour that evokes endless landscapes. A delicate, elegant and deeply sensory experience, designed to be savoured at a leisurely pace.

Because at Cala del Pi, luxury is also found in the most authentic moments.

Dates: 23 June, 25 July, 31 July, 6 August, 13 August and 5 September.