Nineteen Michelin stars illuminate our land, an authentic paradise for gourmets
Gastronomy is, without doubt, another great attraction of the Baix Empordà region, whose cuisine is recognised worldwide. It is no accident that it was here where Ferran Adrià, from his legendary restaurant El Bulli, started a culinary revolution whose standard-bearer today is another establishment in Girona - the 3-Michelin-starred Celler de Can Roca.
From a fusion of traditional cooking and innovative spirit, numerous magnificent restaurants, boasting a total of 19 stars, have emerged. Take advantage of your getaway to enjoy an unforgettable culinary experience at any of them.